Bibikkan // බිබික්කන් // பிபிக்கன்
A dark, moist, and aromatic Sri Lankan coconut cake made with shredded coconut, roasted semolina, kithul treacle, cashews, and spices.
Origin
A legacy of the Sri Lankan Malay community, evolved from the traditional Indonesian and Malay cake kue bingka or bikang.
Sources